Description

Talent Cook – Curry Mee Paste (150g per packet)

3-4 servings per packet

Shelf Life: 18 months

Penang Curry Mee is a noodle dish with coconut milk curry gravy. It is a bowl of noodles and vermicelli blanched and served with a curry soup and garnished with beansprouts, shelled cockles, taupok (dried bean curd), cuttlefish, prawns and the chilli sauce.

  • Made with Fresh and Natural Ingredients
  • No Added Preservatives
  • No Added Artificial Colouring & Flavouring
  • Hygienically Processed and Packed
  • Convenient and Easy to Cook

*HALAL certified

*Delivery from Penang, Malaysia.

* Product Quality Assured

* Note: Picture/photo taken as above, may have a slight difference in colour/shapes/sizes from the actual items due to lighting & all.

*Subject to product availability 
*Packaging may vary due to product enhancement